Hot Spaghetti Sauce



INGREDIENTS:

1 lb Ground chicken, or

1 lb Turkey

1 tb olive oil

2 onions chopped

4 Crushed garlic cloves or

14 oz Can tomato sauce

1/2 c  White wine (optional)

1 Sweet green pepper

1 ts Dried leaf basil

1/2 ts Leaf Sage

DIRECTIONS:

1. Heat oil in a large saucpan set over medium heat. Add ground
chicken or turkey to pan along with onions.  Stir frequently
with a fork until meat loses most of its pink color. Add tomato
sauce and white wine.  Simmer or 5 minutes.
  
2. Add remaining ingredients. Saute for 2 minutes. Cover and
bring to a boil, stirring often. Then, reduce heat and simmer,
stirring often for at least 5 min.



Hot Spaghetti Sauce