Insalata Caprese
INGREDIENTS:
4 large ripe tomatoes, sliced 1/4 inch thick
1 pound fresh mozzarella cheese,
sliced 1/4 inch thick
1/3 cup fresh basil leaves
3 tablespoons extra virgin olive oil
fine sea salt to taste
freshly ground black pepper to taste
DIRECTIONS:
1. On a large platter, alternate and overlap the tomato
slices, mozzarella cheese slices, and basil leaves.
Drizzle with olive oil. Season with sea salt and pepper.
Insalata Caprese
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