Impossible Tuna Pie
INGREDIENTS:
1 c Tuna; 8 oz - drained
1/3 c celery; thinly sliced
2 c Cheese; cheddar, shredded
1/4 c Green onions; sliced, opt.
1 1/2 c milk
4 Eggs
1 c Bisquick baking mix
1/2 ts Lemon rind; grated
1 ts Lemon juice
1/4 ts salt
1/8 ts Pepper
1 Garlic clove; crushed
DIRECTIONS:
1. Preheat oven to 350F. Grease pie plate, 10x1 1/2".
Layer tuna, celery, cheese and onions in plate. Beat
remaining ingredients 15 seconds in blender. Pour into
pie plate. Bake till golden brown or knife inserted in
centre comes out clean (about 40 minutes). Cool 5 min.
Serve with lemon wedges if desired.
Impossible Tuna Pie
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