Impossible Cherry Pie



INGREDIENTS:

1 c  milk

2 tb margarine or butter;softened

1/4 ts Almond extract

2  Eggs

1/2 c  Bisquick

1/4 c  sugar 

21 oz Cherry pie filling

Streusel

2 tb margarine; firm

1/2 c  Bisquick

1/2 c  brown sugar; packed

1/2 ts Gr. cinnamon

DIRECTIONS:

1. Heat oven to 400. Grease pie plate, 10 x 1 1/2". Beat
all ingred. except pie filling and Streusel until smooth,
15 sec. in blender on high or 1 min. with hand beater.
Pour into plate. Spoon pie filling evenly over top. Bake
25 min. Top with Streusel. Bake until streusel is brown,
about 10 min. longer. Cool; refrig. any remaining pie.

STREUSEL: Cut margarine into Bisquick, brown sugar and
cinnamon until crumbly.



Impossible Cherry Pie