Hawaiian Pienapple Pie
INGREDIENTS:
3 Eggs;well beaten;
1 c corn syrup;light
1 c Pineapple;crushed, with juic
1 c Coconut;flaked or grated
1 c sugar
2 ts Flour;all-purpose
1/2 margarine ;melted;stick
1 Pie shell;unbaked;10 1nch
DIRECTIONS:
1. Combine eggs and corn syurp; beat until well blended.
Stir in remaining ingredients an mix well. Spoon into pie
shell and bake 350 degs. for about 30 minutes, or until
pastry is brown and filling is firm.
Hawaiian Pienapple Pie
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