Irish Lambpot



INGREDIENTS:

2 sm onions, cut into rings

3 md carrots,cubed

2 Turnips,cubed

2 celery Stalks,cut in rings

1 Cabbage,small,cut up

29 oz Lamb Shoulder,cut into 3 cm

Big pieces

salt 

Pepper

2 Cloves Garlic,pressed

4 sm Potatoes, cubed

1/2 tb Majoram,chopped

DIRECTIONS:

1.Put lamb into pot and cover with water.Season with salt
and pepper and cover and simmer 20 minutes.

2.Add the vegetables, garlic and potatoes and simmer
another 25-30 minutes covered.

3.Season with majoram and serve.



Irish Lambpot