Arni Kapana



INGREDIENTS:

2 1/2 lb lamb - cut in cubes

1 1/2 lemon

1/2 c butter

2 lb tomatoes - chopped

2 ts salt

1/4 ts pepper

1 sm cinnamon stick - optional

1 TB sugar - optional

DIRECTIONS:

1. Sprinkle lemon juice over meat and leave for 1 hour.
Heat butter in a frying pan and brown meat.  Transfer
to large saucepan.  Put tomatoes in frying pan.  Add
salt, peeper, cinnamon and sugar.  Boil for 5 minutes
and add to meat.  Simmer covered for 2 hours.  Serve
with potatoes, rice, macaroni or spaghetti.  Serves 4
to 5.



Arni Kapana