Fast Chicken Fricasse



INGREDIENTS:

3 Chickenbreast or Turkey

1 cn mushrooms

1 onion

8 oz Heavy Cream

2 ts Cornstarch

1 1/2 c  Chickenbroth, instant

3 tb White Wine

Salt, Pepper

butter

DIRECTIONS:

1. Chop onion and saute in the butter;add meat and fry untill
it is all around "white".Season with salt and pepper to taste,
simmer for about 10 minutes.Add the mushrooms and simmer
another 5 minutes.

2. Mix the cream and the cornstarch together and stir into the
meat. Simmer,stirring occasionaly.

3. When meat is done add the wine. Serve with rice,Instead of
meat dish can be made withmussels,Veal,fish or Crabs.



Fast Chicken Fricasse