Quick Cake



INGREDIENTS:

1 1/2 cups sifted pastry flour

1 cup white sugar

1/4 cup unsweetened cocoa powder

1 teaspoon baking powder

1 teaspoon baking soda

1/4 teaspoon salt

1 cup water

1/3 cup vegetable oil

1/4 cup white vinegar

1 teaspoon vanilla extract

DIRECTIONS:

1. Preheat oven to 350 degrees F (175 degrees C). Have ready
an un-greased 8 inch square pan.

2. Sift together the flour, sugar, cocoa, baking powder,
baking soda and salt into an un-greased pan. Make a well
in the center and pour in the water, oil, vinegar and vanilla.
Mix until blended.

3. Bake in the preheated oven for 25 to 30 minutes, or until a
toothpick inserted into the center of the cake comes out clean.
Allow to cool.



Quick Cake