Blue Ribbon Banana Cake



INGREDIENTS:

3/4 c Shortening

1 1/2 c Sugar

2 Eggs

1 c Bananas; mashed

1/2 ts Salt

2 c Cake flour; sifted

1 ts Soda

1 ts Baking powder

1/2 c Buttermilk

1 ts Vanilla

1/2 c Pecans; chopped

DIRECTIONS:

1. Cream together shortening and sugar until fluffy.
Add eggs; beat 2 minutes. Add mashed bananas; beat 2
minutes. Sift dry ingredients together; add to creamed
mixture along with buttermilk and vanilla. Beat 2 min.
Stir in nuts. Pour into 2 greased and floured 9-inch
round layer cake pans. Bake 25-30 minutes. Cool layers.
Fill and frost as desired.



Blue Ribbon Banana Cake