Basic Puff Pancake



INGREDIENTS:

4 tb (1/2 stick) unsalted butter

1/2 c Milk

1/2 c All-purpose flour

1/4 c Granulated sugar

2 lg Eggs

1 pn Ground nutmeg

2 tb Confectioners sugar (optional) 

DIRECTIONS:

1. Heat oven to 425 degrees.

2. Melt butter in 10-in. ovenproff skillet over
medium heat, tilting pan to coat sides.

3. Whisk milk, flour, granulated sugar, eggs, and
nutmeg in medium bowl. Pour into skillet;
cook 1 minute.

4. Place in oven and bake until puffed and golden,
12-15 minutes. Sprinkle with confectioners sugar
or serve with topping, if desired.
Serve immediately.



Basic Puff Pancake