Banana Pancakes
INGREDIENTS:
2/3 c Unbleached flour
1/2 c Whole-wheat flour
2 ts baking powder
1/4 ts salt
1 1/3 c milk
2 tb Oil
1 md Ripe banana, finely chopped
DIRECTIONS:
1. Combine flours, baking powder and salt in a mixing bowl.
Mix together milk and oil and stir into dry mixture just
enough to moisten all ingredients, then fold in banana.
Spoon onto a hot, well greased griddle. Turn once.
Banana Pancakes
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