Banana Nut Cheesecake



INGREDIENTS:

1 c  chocolate Wafer Crumbs

1/4 c  margarine, Melted

16 oz Cream Cheese Softened

1/2 c  sugar 

1/2 c  Mashed Ripe Bananas

2 ea Large Eggs

1/4 c  Chopped walnuts

1/3 c  milk chocolate Chips

1 T  margarine

2 T  Water

DIRECTIONS:

1. Combine crumbs and margarine; press onto the bottom of
a 9-inch springform pan.  Bake at 350 degrees F., 10 min.
Combine cream cheese, sugar and banana, mixing at medium
speed on electric mixer until well blended.  Add eggs, one
at a time, mixing well after each addition.  Stir in
walnuts, pour over crust.  Bake at 350 degrees F., 40 min.
Loosen cake from rim;cool before removing rim pf pan. Melt
chocolate pieces and margarine with water over low heat,
stirring until smooth.  Drizzle over cheesecake.  Chill.



Banana Nut Cheesecake