Apple Chunk Cake



INGREDIENTS:

4 c Sliced apples; (unpeeled)

2 c Sugar

2 ts Cinnamon

1/2 c Oil

2 Eggs

2 c All-purpose flour

2 ts Baking soda

1/2 ts Salt

1 ts Vanilla

1 c Chopped nuts

DIRECTIONS:

1. Bake in 13 x 9 pan at 350, 35-40 min. Spray pan
with Pam or grease it. Dust cool cake with powdered
sugar, or frost with cream cheese frosting. This cake
is best if baked one day ahead. If you´re going to
freeze the apples ahead, don´t mix with any of these
ingredients until you're ready to make the cake. Then
defrost only enough to mix. * Cr. Cheese Frosting 1
lb box of powdered sugar, 2 sm pkg cream cheese,
softened. Add milk to desired consistency.



Apple Chunk Cake