Tater Tot Casserole



INGREDIENTS:

1 pound ground beef

1 pinch garlic powder

salt and pepper to taste

1 (32 ounce) package tater tots, thawed

1 (10.75 ounce) can condensed
cream of mushroom soup

1 (10.75 ounce) can condensed
cream of celery soup

1 (10.75 ounce) can milk

1 pinch garlic powder

DIRECTIONS:

1. Preheat oven to 375 degrees F (190 degrees C).

2. Crumble hamburger into a 9x13 inch baking pan. Sprinkle
meat with garlic powder, salt and pepper. Cover the
hamburger with tater tots.

3. In a bowl, stir together mushroom soup, celery soup and
milk. Pour the soup mixture over the potatoes and hamburger
and sprinkle with additional garlic powder.

4. Bake in preheated oven for 60 minutes.



Tater Tot Casserole