Sausage Balls



INGREDIENTS:

1 pound ground pork sausage

2 cups biscuit baking mix

1 pound sharp Cheddar cheese, shredded

DIRECTIONS:

1. Preheat oven to 350 degrees F (175 degrees C).

2. In a large bowl, combine sausage, biscuit baking mix
and cheese. Form into walnut size balls and place on
baking sheets.

3. Bake in preheated oven for 10 minutes, until golden
brown.



Sausage Balls