Peach Liqueur



INGREDIENTS:

1 1/2 lb Peaches; peeled & sliced*

3 Whole cloves

1 1/2 c Sugar

2 Cinnamon sticks

4 Lemon peel; strips

2 c Bourbon

DIRECTIONS:

*Use fresh peaches for this recipe

1. In medium glass bowl, thoroughly combine all ingredients.
Heat 10 minutes on POWER LEVEL 7 (Medium-High) until Sugar is
dissolved, stirring once. Continue cooking on POWER LEVEL 1
(Warm) an additional 30 minutes, stirring twice. Cover and let
stand 3 to 4 days. Strain before using.



Peach Liqueur