Mocha Frost



INGREDIENTS:

3/4 cup whipping cream, chilled 		

1/4 cup creme de cocoa 		

1/4 cup kahlua 		

1 1/2 cup coffee ice cream 		

1 chocolate shavings or sprinkles

DIRECTIONS:

1. Place cream and liqueurs in chilled blender container.
Cover and blend 15 seconds. Gradually add ice cream and
blend until smooth. 

2. Serve in chilled glasses. Garnish with chocolate
shavings.



Mocha Frost