Margarita Liqueur
INGREDIENTS:
1 Bottle silver tequila
1 Peel of orange; cut in continuous spiral
1 Peel of lime; cut in continuous spiral
6 oz Cointreau
DIRECTIONS:
1. Share a shot of tequila with a friend while making this.
Add citrus peel to tequila remaining in bottle, and then add
the Cointreau to taste. Keep refrigerated and serve in sherry
glasses. Remove citrus peel if liqueur starts to become bitter.
It can be served straight or on the rocks with a twist of
orange peel.
2. Take a bottle of this to the host of a dinner party instead
of a bottle of wine.
Margarita Liqueur
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