Irish Cream Liqueur
INGREDIENTS:
1 can (14 oz) SWEETENED condensed milk
1-3/4 C Irish whiskey
4 eggs (fresh uncracked grade A eggs)
1 C cream 2 T chocolate syrup
1 T powdered coffee
1 t vanilla extract
1/2 t almond extract
DIRECTIONS:
1. Combine all ingredients in a blender until smooth.
Store in therefrigerator for up to one month.
Irish Cream Liqueur
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