Fruit Medley Punch



INGREDIENTS:

Della Robbia Ice Ring * 20 oz (2 pk) Frozen Strawberries** 

3 c Apricot Nectar, Chilled 

3 c Cold Water 

1 c Lemon Juice 

6 oz Frozen Orange JuiceThawed*** 

1 c Sugar 

32 oz Bottle Ginger Ale, Chilled

DIRECTIONS:

*   Ice Ring is optional

**  Strawberries are to be the ones frozen in syrup and they
    should be partially thawed.

*** Frozen Orange Juice should be thawed and no water added.
    Should be concentrate form.

1. Prepare Ice Ring, if used in advance. In a blender container,
puree straw- berries. In punch bowl, combine pureed strawberries,
apricot nectar,water, lemon juice, orange juice concentrate, and
sugar; stir until sugar dis- solves. Slowly pour in ginger ale;
add Della Robbia Ice Ring, if desired.



Fruit Medley Punch