Great for pancake day – pancakes with ham and cheese. Easy to prepare good meal will be enjoyed by children and adults. Pancakes stuffed with ham and cheese, can be served as a dessert or main dish.
- Number of servings: Four
- Preparation time: 20 Minutes
- Cooking time: 30 Minutes
- Total cooking time: ~50 Minutes
- Flour — 300 grams
- Fresh or sour milk — 500 grams
- Egg — 3 pieces
- Salt — 0.5 teaspoons
- Sugar — 0.5 tablespoons
- Vegetable oil — 2 tablespoons
- Ham — 300 grams
- Cheese — 250 grams
Pancakes with ham and cheese. recipe
According to our recommendations you’ll have delicious pancakes with ham and cheese recipe step by step allows you to cook this dish quickly and easily.
Break the eggs in a large bowl, add sugar and salt, mix well with a fork or whisk.
Pour in warm milk or yogurt, stir again. To make the pancakes not burnt, the milk or the yogurt it is recommended to dilute with water.
Gradually add flour, stirring until smooth with a whisk. Then, pour vegetable oil, stir.
Will rakalite the pan, grease it with vegetable oil or lard.
Pour a ladle of batter in the pan, quickly turning it to evenly distribute batter over the surface. When the edges of the pancake are slightly browned, carefully flip it with a spatula. Ready pancakes put on a flat plate.
To prepare the filling, cut ham into thin strips, cheese grate on a coarse grater. Mix ham and cheese.
Put the stuffing in the center of the finished pancake, then wrap it envelope, triangle or tube.
Pancakes with ham and cheese calories
Calorie pancakes stuffed with ham and cheese, is 295 kcal per 100 grams. In stuffing, you can optionally add a little sour cream, chopped greens, tomatoes cubes. Then the total caloric value of the dish will fall thanks to lower-calorie toppings. Serve pancakes with ham and cheese is better hot, but cold they are very tasty.photo: StockFood / Eising Studio – Food Photo & Video