- lavash-1 PC.
- tomato 2-3 slices
- cooked sausage 1-2 circle
- egg – 1 PC.
- cheese – 20 gr.
- vegetable oil
Method of preparation
- Step 1 Pita bread sprinkle with cold water and spread on a heated pan with vegetable oil, so that the edges hanging over the sides of the pan. If the sheet of lavash is great – cut it in half. In the middle put the tomato . Salt.
- Step 2 on Top of the tomato circle of sausage.
- Step 3 Then divide the raw egg. Salt, pepper. On top lay a slice of cheese .
- Step 4 Folded edge of pita to the center and fry until Golden brown .
- Step 5 Carefully turn on other side, sprinkle the top with grated cheese and cook for another few minutes, until Golden brown.
- Step 6 Serve hot appetizer.